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Chipotle to address food safety issue
Have Chipotle’s recent food handling issues kept you from ordering your favorite burrito?
It’s no secret that fast food giant Chipotle has had some challenges lately. After numerous health issues including E. coli, Salmonella and norovirus, the restaurant chain reported that sales were down 30% and at least nine lawsuits have been filed so far.<br.
As a way to manage their food safety issues, Chipotle will be closing all of its stores on February 8, 2016 for a company wide meeting to discuss food safety.
Read more on the Chicago Tribune website.
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